Lard with onion and meat 260g

Fat (grams)
50
Protein (gram)
8,1
Carbohydrates
2,2

Lard Our lard will melt your heart

Lard is one of the more traditional Polish dishes and additions to sandwiches, which enjoys lasting popularity. After all, nothing tastes better than a chunk of fresh, crunchy bread with lard and pickled cucumber.

Known in Old Polish cuisine and traditionally melted, it is second to none among rural rarities. Relish the homemade taste of aromatic lard with the addition of onions, pork greaves, or apples.